This math topic focuses on practicing the calculation and understanding of equivalent ratios. The skillset is applied to practical scenarios, specifically in expanding recipes according to given ratios. Each problem provides a specified ratio of ingredients (expressed in milliliters) and asks the learner to determine the required amount of one ingredient when the quantity of another is provided. The problems are designed to reinforce the application of ratios in everyday contexts, helping learners confidently manage proportional relationships.
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This sundae needs 4 ml of strawberry for every 2 ml of chocolate. How much strawberry is needed if you have 6 ml of chocolate