This math topic involves practicing with ratios and their applications, specifically with equivalent ratios and applying these concepts to real-world scenarios like adjusting recipe quantities using non-integer multiples. The problems also include operations with fractions, as students are required to find how much of one ingredient is needed relative to another given a specific ratio and a certain quantity of one component. The aim is to reinforce understanding of ratios, fractions, and their practical implications in tasks such as scaling recipes.
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This smoothie needs 1/2 cup of peach for every 1/4 cup of lime. How many cups of peach is needed if you have 1/4 cup of lime
Math worksheet on 'Ratios - Equivalent, Shrinking Recipes with Non-Integer Multiples - Fractions (Level 1)'. Part of a broader unit on 'Rates and Ratios - Advanced' Learn online: app.mobius.academy/math/units/rates_and_ratios_advanced/ |
This sundae needs 1/5 cup of strawberry for every 1/10 cup of chocolate. How many cups of strawberry is needed if you have 1/4 cup of chocolate |
This sauce needs 1/3 cup of mustard for every 2/3 cup of ketchup. How many cups of mustard is needed if you have 1/2 cup of ketchup |
This sundae needs 3/10 cup of strawberry for every 9/20 cup of chocolate. How many cups of strawberry is needed if you have 3/4 cup of chocolate |
This sauce needs 1/2 cup of mustard for every 1/4 cup of ketchup. How many cups of mustard is needed if you have 1/4 cup of ketchup |
This smoothie needs 0 cup of peach for every 1/3 cup of lime. How many cups of peach is needed if you have 1/4 cup of lime |
This paint color needs 1/2 cup of blue for every 3/4 cup of magenta. How many cups of blue is needed if you have 3/4 cup of magenta |
This sauce needs 0 cup of mustard for every 3/16 cup of ketchup. How many cups of mustard is needed if you have 1/4 cup of ketchup |