This math topic involves practicing with ratios and their applications, specifically with equivalent ratios and applying these concepts to real-world scenarios like adjusting recipe quantities using non-integer multiples. The problems also include operations with fractions, as students are required to find how much of one ingredient is needed relative to another given a specific ratio and a certain quantity of one component. The aim is to reinforce understanding of ratios, fractions, and their practical implications in tasks such as scaling recipes.
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This smoothie needs 0 cup of peach for every 1/10 cup of lime. How many cups of peach is needed if you have 1/4 cup of lime